Goa is a popular tourist destination and therefore this book will be of interest to
anyone who has visited and savoured the exotic tastes of Goan cuisine, and of course
it is a perfect gift for everyone who loves Indian food, and enjoys cooking.
The recipes in this book have been adapted for
Eastern and Western kitchens.
The majority are based on Authentic Goan dishes,
although there are included recipes from Africa and Europe.
Some of the recipes are simple and quick to make, others more elaborate,
requiring a great many ingredients to achieve the mouth-watering
and exotic taste of different foods.
